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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $102,000.00 - $142,800.00
Work Schedule
Standard Hours
Benefits
Comprehensive benefits package
401K with company match
annual bonus eligibility
on the job training
Advancement opportunities
Safe and inclusive work environment
competitive salary
Job Description
Bimbo Bakeries USA is recognized as the largest baking company in the United States and a dominant leader in the baking industry worldwide. With a rich portfolio of iconic brands such as Arnold, Brownberry, Oroweat, Thomas' English Muffins, Sara Lee, Entenmann's, and Marinela, the company dedicates itself to delivering fresh, high-quality baked goods to consumers every day. With over 20,000 associates working across bakeries, sales centers, offices, and sales routes, Bimbo Bakeries USA thrives on a culture of safety, inclusivity, and continuous development, fostering an environment where diversity is embraced and every associate is encouraged to bring their authentic self... Show More
Job Requirements
- Bachelor's degree or equivalent combination of education, training, and experience
- Minimum 7 years of responsible manufacturing experience including 5 years in food industry
- At least 3 years of direct supervisory experience
- Strong business acumen
- Proficiency with Microsoft Office
- Knowledge of process control and improvement tools
- Demonstrated leadership and communication skills
- Familiarity with safety regulations and labor relations practices
Job Qualifications
- Bachelor's Degree in Business, Engineering, Food Science, or a technical field a plus
- 7+ years of increasingly responsible manufacturing experience, with at least 5 years in the food industry
- 3+ years of direct supervisory experience
- Strong business acumen and working knowledge of process control and improvement tools
- Participative management style and excellent organizational and communication skills
- Strong technical skills including proficiency with Microsoft Office
- Demonstrated track record of leading improvements in operations while delivering day-to-day performance
- Ability to analyze and use data to drive performance
- Knowledge of safety-related issues including compliance with State, Federal, and Local regulations
- Labor relations experience
Job Duties
- Partner with leadership at multiple commercial baking facilities within a geography to implement and sustainably execute the OX Playbook
- Understand Key Performance Indicators (KPIs) and actions a bakery can take to impact them
- Coach associates at all levels in accordance with the BBU Leadership Model, the E5 Behaviors
- Obtain feedback and offer solutions for continuous improvement of the OX Playbook
- Lead the achievement of a zero-injury workplace, including compliance with FDA, EPA, OSHA, and HACCP regulation
- Build a culture of mutual respect, teamwork, and professionalism, demonstrating active support of the Company's values and policies
- Understand and enforce procedures outlined in the Food Safety Plan and the Food Quality Plan
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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