Senior Living Server/Dishwasher

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Standard Hours
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Benefits

PTO
Holiday pay
Daily Pay
Health Insurance
Dental Insurance
401k
Life insurance
short-term disability
long-term disability
Referral bonuses
Tuition Reimbursement
Employee assistance program

Job Description

Vista Pointe at Mira Loma is a dedicated senior living community committed to enriching the lives of its residents through compassionate care and unwavering support. As a part of a network of senior care providers, Vista Pointe aims to create an exceptional living environment where senior residents feel valued, cared for, and at home. The company prides itself on fostering a family-like atmosphere that promotes dignity, respect, and quality of life for every individual. Employees at Vista Pointe become part of a team that is passionate about making a positive difference in the daily lives of seniors, providing care that... Show More

Job Requirements

  • High School Diploma or GED
  • Physical ability to communicate by speaking, seeing, and hearing sufficient to serve residents
  • Professional and neat appearance and presentation
  • Excellent customer service and interpersonal skills
  • Be free of communicable disease
  • Ability to read, write, and speak English
  • Ability to relate to residents and associates in a courteous and diplomatic manner
  • Completion of drug testing and criminal record background check upon hire and as requested
  • Physical ability to bend, stand, lift, stoop, sit, walk, stretch, and lift/carry up to 40 pounds
  • Adherence to all policies and procedures

Job Qualifications

  • High School Diploma or GED
  • Excellent customer service skills
  • Good interpersonal skills
  • Ability to communicate effectively in English
  • Ability to follow directions and facility policies
  • Ability to relate courteously and diplomatically to residents and associates
  • Neat and professional appearance
  • Ability to work cooperatively in a team environment

Job Duties

  • Administer or ability to follow written and oral directions
  • Ability to communicate and relate to the community residents
  • Assist in set-ups and dining room service
  • Take orders and serve food in appropriate fashion
  • Set-up and deliver trays upon request of chef/cook
  • Bus tables and trays in the dining room and other areas as necessary
  • Pour and cover beverages, assist in preparing, and covering food
  • Assist in proper care and use of kitchen and dining room equipment
  • Clean all work areas as directed
  • Work at a steady pace to meet demands of cooks and residents
  • Work cooperatively with other dining room associates to produce pleasant and efficient dining room operation
  • Ability to understand and relate the menu to residents
  • Ability to act as liaison between residents and food service department
  • Understand and observe infections control procedures related to food service department
  • Ability to follow residents' rights policies at all times
  • Ability to follow facility safety program
  • Maintain neat, clean appearance, and follow appropriate dress code as directed by chef/cook
  • Work scheduled shifts and demonstrate dependability
  • Willingness to perform other duties and assignments as necessary

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.