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Senior Living Kitchen Sous Chef | Craft Quality Meals

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $60,000.00 - $80,000.00
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Work Schedule

Standard Hours
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Benefits

Medical Coverage
Complimentary Meals
Paid Time Off
Retirement Plan
Employee assistance program

Job Description

Located in Bakersfield, California, our community is a premier senior living establishment dedicated to providing exceptional care and comfort to its residents. We pride ourselves on creating a warm, welcoming environment that fosters independence, respect, and a high quality of life for all those who call our community home. Our commitment extends beyond just care; it includes creating enriching experiences and ensuring that every aspect of our residents' lives is met with excellence and attention to detail. Among the many services and amenities we offer, exemplary dining plays a crucial role, recognizing that nutritious and delicious meals contribute significantly to... Show More

Job Requirements

  • high school diploma or equivalent
  • six months of food service experience preferred
  • ability to follow food safety guidelines
  • ability to stand for extended periods
  • capacity to work flexible hours
  • team player mindset
  • good physical stamina

Job Qualifications

  • high school diploma or equivalent
  • minimum six months of food service experience preferred
  • knowledge of food safety practices
  • basic culinary skills
  • ability to work well in a team environment
  • strong attention to detail
  • good communication skills

Job Duties

  • prepare high-quality meals
  • assist in meal planning and preparation
  • maintain a sanitary and safe kitchen environment
  • manage culinary operations under the supervision of the Executive Chef
  • ensure dining experiences meet resident expectations
  • oversee daily kitchen activities
  • comply with food safety and sanitation standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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