Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.50 - $21.50
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
discount programs
shift meals
uniforms
safety shoes
Transportation support
parking
Job Description
Sodexo is a global leader in quality of life services, committed to improving the everyday experiences of people and building better communities across the world. It provides a wide range of integrated services including food service, facilities management, and other tailored solutions that contribute to the success of its clients and comfort of its employees. With a commitment to diversity, equity, and inclusion, Sodexo fosters a workplace environment that values every individual, promotes respect, and supports personal and professional growth. Sodexo is a reputable organization with a strong ethical foundation and a dedication to creating sustainable social, economic, and environmental... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 2 years of related work experience
- Previous supervisory experience preferred
- Ability to work any shift (open availability)
- Reliable attendance and punctuality
Job Qualifications
- Team-oriented
- Adaptable
- Reliable
- Nurturer of a healthy/safe working environment
- 2 or more years of related work experience
- Previous supervisory experience preferred
Job Duties
- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- Assist in ensuring a safe working environment throughout the facility for all employees
- Facilitate orientation and training of employees
- Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- Attend work and show for scheduled shift on time with satisfactory regularity
- Coordinate routine work activities of service employees engaged in food operations
- Perform other duties as assigned according to business necessities and client requirements
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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