Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Program
Flexible work environment
Job Description
Sodexo is a leading global provider of integrated food services and facilities management, renowned for creating better everydays for people and organizations worldwide. At the University of Cincinnati Main Campus, Sodexo operates as a committed partner to deliver exceptional food service and dining experiences to the campus community. The company emphasizes a culture of respect, inclusion, and belonging, recognizing the importance of diversity and equal employment opportunity in cultivating a thriving work environment. Sodexo’s mission is to enhance quality of life for all through its multifunctional services, which include food service, catering, and facilities management solutions across various sectors. Sodexo... Show More
Job Requirements
- High school diploma or equivalent
- two or more years of related work experience
- availability for varying shifts including days and hours with open availability preferred
- ability to work on-site
- reliable attendance and punctuality
- compliance with workplace safety standards
Job Qualifications
- Team-oriented and adaptable
- reliable and committed to promoting a healthy and safe working environment
- two or more years of related work experience
- previous supervisory experience preferred
- effective communication skills
- ability to multitask and coordinate team activities
- strong customer service skills
Job Duties
- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- assist in ensuring a safe working environment throughout the facility for all employees
- facilitate orientation and training of employees
- work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- attend work and show for scheduled shift on time with satisfactory regularity
- oversee routine work activities of service employees engaged in food operations
- perform other duties as assigned depending on business necessities and client requirements
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Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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