Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
performance bonuses
Job Description
Our company is a well-established player in the hospitality industry, renowned for delivering exceptional dining experiences and maintaining high standards of service. As a dedicated restaurant group, we pride ourselves on fostering a dynamic and supportive work environment where leadership, innovation, and operational excellence come together to create memorable customer experiences. We emphasize career growth and provide opportunities for our team members to develop their skills and advance professionally within the organization.
The Senior Director role is a critical leadership position within our company, designed for individuals who have accumulated over five years of experience in a Director capaci... Show More
The Senior Director role is a critical leadership position within our company, designed for individuals who have accumulated over five years of experience in a Director capaci... Show More
Job Requirements
- minimum of 5 years experience as a director
- proven track record in efficient and effective execution of director duties
- capability to open and close restaurant operations
- strong leadership and interpersonal skills
- availability for flexible scheduling
- high integrity and responsibility
- ability to fill temporary executive director roles
Job Qualifications
- minimum of 5 years experience in a director role
- proven leadership and mentorship skills
- strong business acumen
- excellent integrity and responsibility
- experience in restaurant or hospitality management
- ability to step into executive roles as needed
- effective communication and organizational skills
Job Duties
- lead and mentor other directors through experience and knowledge of the business
- demonstrate a high level of integrity and responsibility
- act as backup for executive director positions when needed
- execute director role efficiently and effectively
- open and close the restaurant at least once a week
- support strategic planning and operational execution
- uphold company values and standards
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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