
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Job Description
Sodexo is a global leader in food services and facilities management, dedicated to improving the quality of life for the people they serve. With operations spanning across numerous industries including education, healthcare, corporate, and more, Sodexo provides a comprehensive suite of services such as food service, catering, and facilities management solutions worldwide. The company values inclusivity, respect, and a culture of belonging for its employees, aiming to create a positive and supportive work environment where everyone can thrive. Sodexo is committed to equal employment opportunities and fostering diversity across their workforce.
The Senior Culinary Supervisor role at Sode... Show More
The Senior Culinary Supervisor role at Sode... Show More
Job Requirements
- High school diploma or equivalent
- two or more years of related work experience
- previous supervisory experience preferred
- ability to work afternoon and evening shifts
- punctual and reliable attendance
- commitment to workplace safety
- excellent communication skills
Job Qualifications
- Team-oriented
- adaptable
- reliable
- nurturing a healthy and safe working environment
- minimum two years of related work experience
- previous supervisory experience preferred
Job Duties
- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- assist in ensuring a safe working environment throughout the facility for all employees
- facilitate orientation and training of employees
- work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- attend work and show for scheduled shift on time with satisfactory regularity
- perform other duties as assigned which may differ among accounts depending on business necessities and client requirements
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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