Senior Cook, Full-Time (Days) - Einstein Bagels

Houston, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Day Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee wellness programs

Career development opportunities

competitive salary

Job Description

Houston Methodist is a leading healthcare institution renowned for its dedication to exceptional patient care, innovative medical practices, and a supportive work environment. Located in Houston, Texas, Houston Methodist operates multiple hospitals and outpatient facilities that prioritize health, wellness, and cutting-edge medical treatments. The organization is committed to providing quality health services with compassion and respect for patients, their families, and its employees. Known for its comprehensive approach to healthcare, Houston Methodist integrates clinical excellence with advanced research and education, promoting a positive and dynamic workplace culture for its staff.

Within this prestigious healthcare setting, the Senior Cook... Show More

Job Requirements

High school diploma or equivalent preferred
two years of food service or large quantity cooking experience in healthcare or hotel setting
ability to follow HACCP guidelines and food safety standards
excellent communication skills
strong teamwork and interpersonal skills
ability to maintain sanitation and cleanliness
capacity to manage time and prioritize tasks effectively

Job Qualifications

High school diploma or equivalent preferred
two years food service or large quantity cooking experience in healthcare or hotel setting
knowledge of food safety standards and HACCP guidelines
ability to prepare specialty dishes for catered events
strong communication skills
teamwork and interpersonal skills
ability to manage time effectively and prioritize tasks
basic understanding of dietary restrictions and safe food handling practices

Job Duties

Prepares and cooks food products for patients, café, catering functions, and doctor’s lounge
maintains high quality, proper temperatures and garnishes all plates
coordinates with production and food service coordinators to ensure scheduled meal preparation and delivery
assists in ordering and receiving food deliveries as needed
transports food carts for meal service
follows HACCP guidelines including food storage, thawing, cooking, cooling, reheating, labeling and documentation
inspects all food for quality, freshness, and appearance
maintains sanitation in work area in compliance with regulatory agencies
practices good cost control by minimizing food waste and properly storing supplies
recommends new food items from creation to menu addition
participates in daily production meetings and contributes to customer service and patient satisfaction efforts

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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