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Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $95,000.00 - $110,000.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k)
employee discount
growth opportunities

Job Description

Brooksby Village is a distinguished 90-acre continuing care retirement community located in Peabody, Massachusetts, just minutes from Boston. As part of Erickson Senior Living, one of the nation’s largest and most respected providers of senior living and health care, Brooksby Village embodies a commitment to exceptional resident care, a vibrant lifestyle, and focused health and well-being services. Erickson Senior Living operates a growing national network of communities dedicated to fulfilling promises of financial stability and meaningful living for seniors and their families. Brooksby Village stands out for its beautiful campus, exceptional amenities, and an inclusive community culture centered on diversity,... Show More

Job Requirements

  • Minimum 3 years executive chef experience
  • knowledge of food safety and sanitation standards
  • experience in budget management and cost control
  • proficiency with Microsoft Office and POS systems
  • strong leadership abilities
  • excellent communication skills
  • willingness to work collaboratively in a senior living environment

Job Qualifications

  • Minimum of 3 years executive chef experience
  • fine dining experience preferred
  • knowledge of a la carte and catering trends
  • expertise in food production, sanitation, and presentation
  • proficiency with PC software and POS systems
  • strong leadership and communication skills
  • ability to foster team development and accountability

Job Duties

  • Lead and develop culinary teams across multiple venues
  • uphold food quality, safety, and presentation standards
  • collaborate with Food and Beverage leadership to enhance dining experiences
  • manage budgets and minimize waste
  • ensure compliance with health and safety regulations
  • contribute to strategic planning and continuous improvement
  • engage with residents to build dining relationships

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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