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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement savings plan
Paid Time Off
Job Description
CEC Entertainment, LLC is a nationally recognized leader in family dining and entertainment, headquartered in Irving, Texas. The company proudly operates the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands, making it a prominent name in the restaurant and entertainment industry. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, CEC Entertainment brings fun, food, and play to families and communities worldwide. The company emphasizes its core mission to create joyful, lasting memories through safe and engaging environments where kids can truly be kids. With a... Show More
Job Requirements
- Must be at least 21 years of age or older
- Must have a high school diploma or GED
- Minimum of two years previous management experience preferably in food service industry or as a CEC Assistant Manager
- Ability to lift or carry objects weighing 0-50 pounds
- Ability to stand, bend, kneel, reach, push/pull, walk and squat during shifts
- Willingness to work in an environment with flashing lights, moving mechanical parts, loud noise and varying temperature conditions
Job Qualifications
- High school diploma or GED, college degree preferred
- Minimum of two years previous management experience preferably in the food service industry or proven track record as a CEC Assistant Manager
- Strong leadership and team coaching skills
- Effective communication and interpersonal skills
- Ability to make sound business decisions
Job Duties
- Make daily decisions involving time management, staff scheduling and support, uphold product quality, cleanliness and company standards
- Build sales and maximize profits by recruiting, training, developing and communicating company and guest expectations
- Coach, teach and motivate team to maintain high quality guest service and safety
- Exercise good business skills and judgment in cost control, financial accounting, inventory levels and labor management
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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