Second Cook - Food and Nutrition - Evening Shifts

Mount Vernon, NY, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Exact $29.00

Work Schedule

Rotating Shifts

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

employee recognition programs

Professional Development

Workplace culture

Job Description

NewYork-Presbyterian Westchester is a leading medical institution located in Bronxville, New York, known for its outstanding patient care and comprehensive healthcare services. As one of the top hospitals in the region, NewYork-Presbyterian Westchester combines cutting-edge medical expertise with compassionate care, fostering an environment where patients receive not only premier healthcare but also personal attention. The hospital's commitment to excellence extends beyond medicine into various support services, including an exceptional culinary department that plays a vital role in enhancing patient wellness.

The culinary team at NewYork-Presbyterian Westchester is dedicated to providing nutritious, delicious meals that promote healing and comfort. The hospita... Show More

Job Requirements

minimum high school diploma
Serv Safe certification
knowledge of cooking methods and procedures including types of preparation and related functions
availability to work evening shifts including rotating weekends and holidays
residence within a commutable distance to Bronxville, New York

Job Qualifications

minimum high school diploma
valid Serv Safe certification
experience in food preparation and cooking methods
knowledge of various cooking techniques and procedures
ability to work evening shifts
teamwork and communication skills

Job Duties

prepare meals according to recipes and menu specifications
adhere to food safety and sanitation standards
assist in kitchen inventory and stock management
support the culinary team during evening shifts
ensure proper cooking methods and procedures are followed
maintain cleanliness and organization in the kitchen
rotate duties during weekends and holidays

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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