Wendy's logo

Wendy's

Seattle Crew Member

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $18.69 - $20.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Work today get paid tomorrow
Competitive wages
Free Meals
Medical insurance
Dental Insurance
Vision Insurance
401K with company match
Employee assistance program
flexible hours and schedules
Opportunities for career progression

Job Description

Wendy's is a well-established fast-food restaurant chain recognized globally for its commitment to quality and customer satisfaction. Founded in 1969, Wendy's has grown to become one of the most popular fast-food brands worldwide, known for its fresh, made-to-order menu items, friendly service, and a welcoming atmosphere. The company is renowned for its square-shaped beef patties, fresh produce, and a menu that appeals to a wide range of customers looking for quick, delicious meals. As a company, Wendy's places a strong emphasis on team collaboration, personal growth, and providing a positive working environment for its crew members. Working at Wendy's means... Show More

Job Requirements

  • Ability to stand for long periods
  • Frequent bending, kneeling, lifting (25 - 50 pounds)
  • Ability to use headset to take customer orders or give direction
  • Ability to use general restaurant equipment such as warmer, fryer, slicer, grill
  • Ability to come to work promptly and regularly
  • Ability to accomplish multiple tasks within established timeframes
  • Ability to concentrate and perform duties accurately

Job Qualifications

  • Strong customer focus
  • Ability to take and receive direction well
  • Ability to multitask and work in a fast-paced environment
  • Good communication and interpersonal skills
  • Ability to learn and apply policies and procedures
  • Team player with a positive, can-do attitude
  • Prior experience in customer service is a plus but not required

Job Duties

  • Greet each guest with a smile and a warm welcome
  • Can multi-task and don’t wait to be told what to do
  • Understand what it takes to get the job done right
  • Learn from experience, as well as from those who have experience
  • Work well in a team environment to get things done collectively
  • Prepare and serve menu items efficiently and according to company standards
  • Maintain cleanliness and safety in the restaurant environment

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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