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Seasons' Cafe Food Runner, Southland Casino

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement

Job Description

Delaware North Gaming is a prominent hospitality company recognized for its extensive operations across various sectors, including casinos, hotels, sports venues, and national parks. Their commitment to delivering exceptional experiences is reflected in their global legacy spanning over 100 years as a family-owned business. Delaware North Gaming operates the Southland Casino Hotel, located in West Memphis, Arkansas, a premier entertainment destination featuring over 2200 slot machines, live table games such as blackjack, craps, and roulette, simulcast wagering, and a sportsbook. The casino further boasts a newly constructed hotel with 300 luxurious rooms and suites, providing guests with comfort and upscale... Show More

Job Requirements

  • No high school diploma or GED required
  • Ability to work flexible hours including nights weekends and holidays as needed
  • Ability to stand walk bend reach and perform repetitive motions constantly
  • Ability to lift up to 35 pounds for set-up service and clean-up
  • Ability to maneuver between tables and around corners
  • Visual acuity and hearing sufficient to take orders and prepare checks

Job Qualifications

  • At least 1 year of experience or training as a runner or busser with a similar style of dining capacity and volume preferred
  • Ability to work flexible hours including nights weekends and holidays as needed

Job Duties

  • Attend pre-shift briefing taking note of important service information
  • Collaborate with Chef kitchen team members and servers to ensure timely preparation and delivery of food assist with the assembly of dishes
  • Complete any required table-side service which may include taking and delivering orders and explaining the menu to guests
  • Maintain a comprehensive knowledge of all menu items ingredients and preparations be able to identify menu items and ingredients by appearance
  • Maintain kitchen and dining room cleanliness and organization

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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