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Job Overview
Compensation
Hourly
Exact $19.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Driftwood Hospitality Management is a well-established company known for its comprehensive approach to hospitality services. The company excels in providing high-quality guest experiences by fostering a dynamic, inclusive, and customer-focused work environment. With a reputation for operational excellence, Driftwood Hospitality Management operates properties that function 24 hours a day, 7 days a week, demonstrating a commitment to continuous service and guest satisfaction. Their hospitality team is composed of talented professionals across various roles, all aligned with clearly defined strategies and objectives aimed at delivering outstanding client service and achieving business goals.
The Busser role within Driftwood Hospitality Ma... Show More
The Busser role within Driftwood Hospitality Ma... Show More
Job Requirements
- Ability to stand and walk for up to 8 hours per shift
- Frequent bending, reaching, and twisting
- Must be able to lift and carry items weighing up to 30 pounds
- Comfortable working in an environment with wet floors, cleaning chemicals, and varying temperatures
Job Qualifications
- Motivated with a guest-first mentality
- Ability to understand and follow verbal instructions from servers and management
- Punctuality and ability to work in a fast-paced, physically demanding environment
- Works collaboratively with Front-of-House and Back-of-House teams to ensure smooth operations
Job Duties
- Clear, clean, and sanitize tables immediately after guests depart
- Reset tables according to brand standards for the next seating
- Maintain a sense of urgency to ensure high turnover of tables while minimizing noise and disruption
- Monitor dining room floors for debris or spills and sweep or mop as needed
- Empty trash receptacles and transport soiled linens and glassware to cleaning stations
- Support servers by refilling water, clearing intermediate courses, and assisting with bread service
- Ensure side stations are fully stocked with clean glassware, silverware, linens, and condiments
- Organize soiled dishes and glassware at breakdown station to assist dishwashing team
- Greet guests politely and provide assistance if asked
- Work silently and professionally to enhance restaurant ambiance
Job Criteria
Experience
No experience required
Job Location
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