
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
disability
Paid parental leave
paid family leave
adoption support
Paid Time Off
retirement savings plan
Life insurance
Financial Solutions
employee discount
Professional development opportunities
Job Description
Neiman Marcus Group is a premier multi-brand luxury retailer in the United States, recognized for offering a vast selection of over 3,000 of the world’s most exquisite brand partners. With a rich legacy in luxury retail, the group combines sophistication and innovative technology to provide personalized shopping experiences that delight customers across its in-store locations, eCommerce platforms, and remote selling channels. This company is not just about delivering luxury products; it is about cultivating meaningful relationships with customers, associates, brand partners, and the communities it serves. Founded and led by a diverse majority, Neiman Marcus Group emphasizes a culture of... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food and beverage service preferred
- Ability to stand for extended periods
- Capable of lifting and carrying up to 35 pounds
- Strong communication skills
- Ability to work in a fast-paced environment
- Flexible schedule including weekends and holidays
Job Qualifications
- Experienced in serving food and beverage and following proper table service guidelines
- Knowledge of proper placement of china glass and flatware for table settings
- Knowledge of order of service and proper placement of table settings such as china glass flatware food and beverage as indicated by the kitchen ticket and the guidebook
- Knowledge of food including preparation and culinary terminology
- Ability to interact graciously with the public and handle multiple duties at the same time
- Exceptional customer service and problem-solving skills
- Role requires standing bending climbing stairs and lifting and carrying 35 pounds
Job Duties
- Focus on table maintenance in the dining room including clearing and re-setting tables
- Deliver food and beverage to guests as indicated by kitchen tickets
- Maintain the bus station and beverage areas
- Learn table numbers and sections in the dining area
- Assist kitchen staff and service staff with any service needs such as additional customer requests restocking plates bagging to go orders setting up expediter station
- Assist waitstaff with any service needs refilling beverages and running food from the kitchen to the dining room as needed
- Setup the dining room with key items including coffee iced tea and ice maintains dining room by restocking glasses flatware and linens
- Execute pre-shift post-shift and daily and weekly duties as assigned by supervisor
- Lift and move objects such as tables chairs highchairs etc
- Maintain the highest level of hygiene standards
- Report to work area dressed appropriately and prepared to work with any necessary supplies equipment to perform job duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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