Neiman Marcus Group Careers logo

Seasonal, Restaurant Bartender - Downtown Store

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
disability
Paid parental leave
paid family leave
adoption support
Paid Time Off
retirement savings plan
Life insurance
Financial Solutions
associate discount
Professional Development

Job Description

Neiman Marcus Group is a distinguished multi-brand luxury retailer in the United States, renowned for offering an exceptional range of the world's most desirable brand partners. With a robust portfolio featuring iconic names like Neiman Marcus and Bergdorf Goodman, the company is deeply committed to delivering unparalleled luxury experiences to its customers through its three primary channels: in-store, eCommerce, and remote selling. The group integrates cutting-edge technology and data-driven strategies to enhance customer interactions and streamline operations. With a workforce that embodies diversity and inclusivity, Neiman Marcus Group fosters a culture of belonging and innovation, continually setting the standard for... Show More

Job Requirements

  • Prior restaurant industry experience
  • Excellent customer service skills
  • This role may require carrying up to 35 pounds
  • A flexible schedule

Job Qualifications

  • Prior restaurant industry experience
  • Excellent customer service skills
  • Knowledge of beer, wine, and spirits
  • Ability to use POS and ticket systems
  • Understanding of food preparation and culinary terminology
  • Strong communication and interpersonal skills
  • Ability to maintain cleanliness and organization

Job Duties

  • Serve and interact with customers
  • Utilize knowledge of food, including preparation and culinary terminology, to provide detailed information to customers about menu items
  • Support smooth staff delivery of bar items through use of POS / ticket systems
  • Use knowledge of beer, wine, and spirits, including technical and service procedures
  • Adhere to established accounting procedures for all transactions, including all authorized methods of payment and maintains knowledge of the POS system
  • Clean and maintain restaurant and workstation including pre-shift, post-shift and daily and weekly duties as assigned by the Manager

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.