Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
Training opportunities
Job Description
The Business Services - Events & Catering department is dedicated to delivering outstanding event experiences through meticulous planning and seamless execution of catering services. This department operates within a vibrant and fast-paced environment, supporting a wide range of events from intimate gatherings to large-scale functions. They prioritize quality service and efficiency, ensuring that every detail contributes to the success and satisfaction of their clients.
The Events & Catering Porter plays an essential role within this team by providing key support in the physical preparation and maintenance of event spaces. This seasonal, non-exempt hourly position pays between $17.00 and $2... Show More
The Events & Catering Porter plays an essential role within this team by providing key support in the physical preparation and maintenance of event spaces. This seasonal, non-exempt hourly position pays between $17.00 and $2... Show More
Job Requirements
- High school diploma or equivalent
- physical ability to lift heavy items and work on feet for extended periods
- availability to work flexible hours including evenings, weekends, holidays
- ability to follow instructions and work independently or as part of a team
- reliable transportation to and from work
- willingness to work in fast-paced and physically demanding environment
Job Qualifications
- High school diploma or equivalent
- experience in catering, hospitality, or event support preferred
- ability to work flexible hours including early mornings, late nights, weekends, and holidays
- strong physical stamina and ability to lift and move heavy equipment
- excellent teamwork and communication skills
- attention to detail and commitment to maintaining cleanliness and safety standards
Job Duties
- Work at a fast pace and coordinate multiple projects while assisting the catering events and culinary team in the set-up for all events according to the customizations specified on the Banquet Event Order
- gather, transport, set up, break down, and store event equipment
- fill pull sheet orders to gather equipment needed for specific events
- load and unload supplies safely to and from appropriate vehicles and transport to the location of the events
- set up equipment including tables, chairs, dancefloor, linens, food service equipment, china, glassware
- assist in bussing and running food, clearing and replenishing food items during events
- set up, run, break down, and clean up sanit area during larger events
- wash dishes and pots for events as required
- remove debris and empty trash receptacles from event space
- perform general cleaning and sanitation of event space, kitchen, sanit, dish room, restrooms, storage areas, carts
- operate light weight grounds keeping equipment including leaf blower and pressure washer
- perform deep cleaning of equipment, walls, floors, vents, ceilings, vehicles as assigned
- assist in inventorying, cleaning, and organizing all equipment
- break down all equipment at conclusion of events and ensure items are put away and event space cleaned
- follow safe storage, service, and sanitation practices
- perform other related duties assigned by management
Job Qualifications
Experience
No experience required
Job Location
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