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Four Seasons logo

Seasonal Pool Bartender

Job Overview

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Employment Type

Temporary
Part-time
Hourly
Seasonal
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Compensation

Hourly
Exact $19.52
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Work Schedule

Flexible
Weekend Shifts
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Benefits

hourly wage
401k Retirement Plan
Employee assistance program
Wellness investment
Complimentary dry cleaning
Free Meals
on-site parking
training programs
Tuition Reimbursement
growth and development opportunities

Job Description

Four Seasons is a globally recognized luxury hospitality company powered by a dedicated team who strive to deliver exceptional guest experiences through genuine care and professionalism. Known for its unwavering commitment to quality and luxury, Four Seasons has established itself as a leader in the hotel and resort industry, providing accommodations that combine comfort, style, and impeccable service around the world. With a culture grounded in respect, inclusivity, and continuous self-improvement, the company fosters an environment where team members are motivated to exceed guest expectations and enhance their own professional growth. Four Seasons values a workplace that mirrors the warmth... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 2 years of bartending experience in a luxury hospitality setting
  • Proficiency in mixing and serving a variety of alcoholic beverages
  • Ability to handle cash and credit payments accurately
  • Excellent interpersonal and communication skills
  • Legal authorization to work in the United States
  • Availability to work weekends and holidays
  • Ability to start in March or April for the summer season
  • Part-time availability for 3-4 days per week

Job Qualifications

  • High school education or equivalent experience
  • Minimum of 2 years previous experience as a bartender in a luxury food and beverage outlet
  • Ability to pour, mix, and blend a wide variety of wines, spirits, and mixed drinks
  • Ability to accurately process cash and credit card transactions
  • Strong communication skills with co-workers and guests
  • Legal work authorization in the United States

Job Duties

  • Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and Four Seasons standards
  • Confirm guest orders including any special needs or requests from the lounge server using the hotel’s point-of-sales system
  • Check completed orders with the guest’s original order
  • Service and take orders from guests seated at the bar area offering interesting and vivid descriptions of each item’s origin, taste, and preparation methods
  • Maintain a working knowledge of liquors, wines, beets, ports, armagnacs, eau de vies, cognacs, and specialty drinks
  • Anticipate guest needs, ascertain satisfaction, and offer suggestions
  • Respond urgently and appropriately to guest concerns and requests
  • Properly and accurately close guest checks
  • Process cash and credit card payments
  • Properly settle voided checks or complimentary items
  • Maintain a clean and well-stocked bar area throughout the shift
  • Collaborate with team members to ensure smooth and efficient service

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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