Eataly

Seasonal Pastry Cook - Eataly Downtown

Job Overview

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Employment Type

Temporary
Hourly
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $20.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid parental leave
401K with match or RRSP
bonus program
Free family meal daily
Employee Discounts
Classes on products and Italian cuisine
Referral Bonus Program

Job Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace, renowned for its authentic Italian culinary experience and exceptional product selection. Unlike typical chains, each Eataly location has its own unique character and theme, providing guests with a distinctive atmosphere that celebrates Italy’s rich food culture. At Eataly, visitors can indulge in a variety of authentic Italian dishes at restaurants, cafes, and to-go counters, shop for high-quality Italian, local, and homemade products, and participate in educational experiences through cooking classes and expert-led product knowledge sessions. The company places strong emphasis on quality, tradition, and the enjoyment of Italian cuisine,... Show More

Job Requirements

  • Availability to work onsite with a flexible schedule often including evenings and weekends
  • Ability to lift up to 50 pounds
  • Ability to stand, walk, bend and squat for up to 8 hours
  • Ability to operate a burning oven, commercial stand mixer and other pastry baking equipment
  • Commitment to adhering to health and safety regulations

Job Qualifications

  • One or more years of pastry preparation experience
  • Basic math and measuring skills
  • High school diploma or equivalent
  • Degree from a post-secondary culinary arts training program preferred

Job Duties

  • Prepare Italian pastries including tiramisu, cannoli, cookies, croissants, gelato and other desserts
  • Follow recipes, portion sizes, quality standards, department rules, and health regulations
  • Wash and clean utensils, preparation equipment and counters used in production
  • Assist in maintaining a clean and safe kitchen environment
  • Perform other duties as required or assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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