Seasonal Line Cook

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $22.00
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Work Schedule

Standard Hours
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Benefits

Company beer perks
discounts
Financial Wellness Program
Health and Wellness Program
Career Development Program

Job Description

Sapporo-Stone Brewing represents a storied tradition in the brewing industry, combining the rich heritage and innovation of two iconic beer companies: Sapporo and Stone Brewing. Sapporo first brewed Japan's pioneering beer in 1876, eventually becoming the leading Asian beer brand in the United States, renowned particularly for its flagship product, Sapporo Premium. In 2022, Sapporo merged with Stone Brewing, a trailblazer in the American craft beer scene established in 1996, celebrated for its West Coast Style IPA and instrumental role in the modern craft beer movement. Together, Sapporo-Stone Brewing ranks among the 15 largest breweries in the U.S., operating state-of-the-art... Show More

Job Requirements

  • High school diploma or GED
  • At least 2 years of related experience and/or training in high volume kitchen preparation and cooking
  • Must have a current San Diego County Food Handlers card, issued by the city of San Diego
  • Reliable transportation is necessary

Job Qualifications

  • High school diploma or GED
  • At least 2 years of related experience and/or training in high volume kitchen preparation and cooking
  • Must have a current San Diego County Food Handlers card, issued by the city of San Diego
  • Reliable transportation is necessary

Job Duties

  • Preparing food from our eclectic menu with focuses on locally sourced ingredients
  • Maintaining knowledge of our standard portion size, cooking methods, quality standards and kitchen rules
  • Monitoring and stocking sufficient levels of food products at line stations to ensure smooth service period
  • Consistently maintaining all company and industry safety and sanitization practices and standards
  • Willing to be a valuable Team Stone contributor who will practice open and respectful communication while assisting with identifying and driving process improvements

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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