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SEASONAL GOLF SNACK BAR/BEVERAGE CART ATTENDANT (MUST BE 21+)

Job Overview

briefcase

Employment Type

Temporary
Hourly
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Compensation

Hourly
Exact $15.16
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Work Schedule

Flexible
Weekend Shifts
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Benefits

growth opportunities
Referral Bonus
Recognition and rewards
basic life insurance
sick days
friends and family room rates
401(k) Plan
Employee stock purchase plan
complimentary parking
Complimentary Meal During Each Shift
Employee assistance program
Hyatt Property Restaurant/Coffee Shop Discount

Job Description

Cheyenne Mountain Resort, Destination by Hyatt, is a distinguished resort nestled in the scenic Southern Colorado Springs area, established in 1985. The resort is a 4-star, full-service property that spans across 25 acres of lush greenery, boasting breathtaking mountain views and a wide array of recreational activities such as golf, swimming, and tennis. Known for creating unique and memorable guest experiences, Cheyenne Mountain Resort combines luxury with the natural beauty of the Colorado landscape, making it a preferred destination for travelers and locals alike. The resort prides itself on its commitment to exceptional service, maintaining high standards that align with... Show More

Job Requirements

  • Must be 21+ years old
  • ability to stand for long periods of time
  • ability to lift, pull, and push about 25 pounds
  • ability to work open availability including weekends and holidays
  • refined verbal communication skills
  • previous experience in customer service preferred but not required
  • ability to operate a beverage cart safely
  • ability to handle cash transactions accurately

Job Qualifications

  • Must be 21+ years old
  • a true desire to satisfy the needs of others in a fast-paced environment
  • refined verbal communication skills
  • ability to stand for long periods of time
  • ability to lift, pull, and push a moderate weight (about 25 pounds)
  • must be able to work a flexible schedule, including weekends and holidays

Job Duties

  • Provide a welcoming and clean environment for guests
  • greet guests promptly and courteously as they walk up to the snack bar
  • create a positive experience for all guests and exceed expectations when possible
  • deliver food and beverages efficiently, ensuring all guest requests are met in a timely manner
  • follow Hyatt standards in service
  • obtain and submit food and beverage orders from guests using POS system
  • adhere to all safety and health company requirements
  • ensure opening, ongoing, and closing side work is complete
  • check identification of customers to verify age requirements for purchase of alcohol
  • handle payments accurately using POS system
  • brew coffee and maintain coffee station throughout the day
  • restock the beverage cart
  • fill out daily requisition form for restocking products and supplies
  • monitor tee sheets for best understanding of the business levels throughout the day
  • monitor food inventory (burritos, sandwiches, burgers, hot dogs, etc.)
  • prepare hot dogs and burgers on the grill
  • assist during special events and golf tournaments
  • operate the beverage cart safely across the golf course adhering to all driving rules and course regulations
  • efficiently and accurately take drink orders, prepare them promptly, and serve beverages with attention to detail and presentation
  • serve beverages and snacks with a friendly and professional demeanor
  • engage with guests offering product suggestions
  • balance receipts and ensure payment is received from guests
  • follow responsible alcohol service guidelines, including checking IDs and monitoring guest consumption
  • report any guest concerns or course issues to management

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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