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Job Overview
Employment Type
Temporary
Full-time
Compensation
Hourly
Exact $13.56
Work Schedule
Flexible
Weekend Shifts
Benefits
Free parking
401(k)
Job Description
Four Seasons Hotels and Resorts is a globally renowned luxury hospitality company that prides itself on providing exceptional guest experiences powered by a dedicated and passionate team. With a presence in some of the world’s most desirable destinations, Four Seasons is committed to cultivating a work environment where employees are encouraged to grow, innovate, and deliver hospitality that consistently exceeds expectations. The Four Seasons brand is synonymous with world-class service, a culture of inclusivity, and a commitment to integrity, trust, respect, and kindness. Their unique approach fosters a community where each team member's contribution enables memorable experiences for guests, residents,... Show More
Job Requirements
- High school diploma or equivalent
- 1+ years of service industry experience in food and beverage preferably in a luxury hospitality environment
- Current New Mexico Alcohol Serve and Food Handler certifications
- Ability to lift/carry up to 30 lbs
- Ability to stand and move around the pool area for the entire shift
- Flexible schedule availability to work evenings, weekends, and holidays
- Availability to work from the beginning of season through October approximately
Job Qualifications
- 1+ years of service industry experience in Food & Beverage preferably in a luxury hospitality environment
- Current New Mexico Alcohol Serve and Food Handler certifications
- Ability to lift/carry up to 30 lbs
- Ability to stand and move around the pool area for the entire shift
- Flexible schedule availability to work evenings, weekends, and holidays
- Availability to work through the season from DOH through October approximately
Job Duties
- Follow steps of service to deliver warm, engaging, and consistent hospitality that aligns with Four Seasons standards of excellence
- Demonstrate and continually expand knowledge of our full beverage program including wines, cocktails, beers, and specialty spirits and confidently share detailed ingredient and preparation information in a way that excites and inspires
- Anticipate guest needs with a keen sense of awareness and presence, ensuring satisfaction through timely and thoughtful responses to questions or concerns
- Accurately close guest checks, process payments, and properly handle voids or complimentary items in accordance with hotel procedures
- Set up and conclude daily pool operations by arranging chairs, tables, umbrellas, and towels with impeccable attention to detail
- Keep the pool and surrounding area pristine and clear of debris
- Greet and seat guests at their preferred location and offer towels and amenities as needed, creating a relaxing and comfortable experience
- Clear guest areas after departure, including removing used towels, glassware, dishes, and other items to maintain cleanliness and order
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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