Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Weekend Shifts
Benefits
Complimentary stays
Free Employee Meals
Training and Development
competitive salary
Employee parking
Food and beverage discounts
Spa Discounts
401(k) retirement plan
Sick Leave Pay
Job Description
Four Seasons is a globally recognized luxury hospitality company driven by its people. Known for its dedication to exceptional service and genuine care, Four Seasons has created a company culture that motivates employees to strive for excellence and deliver memorable experiences to guests, residents, and partners around the world. The team members are united by a shared passion to push boundaries, develop their skills, and foster an environment where everyone is treated with respect and kindness. This commitment to a world-class employee experience fuels the company’s renowned reputation for luxury hospitality with heart.
At Four Seasons Resort Rancho Encant... Show More
At Four Seasons Resort Rancho Encant... Show More
Job Requirements
- Minimum 1 year restaurant experience including bussing assisting servers and running food
- Ability to multitask
- Availability to work evenings weekends and holidays
- Current New Mexico alcohol server certification
- New Mexico food handler certification
- US work authorization unless currently a managerial employee at Four Seasons
- High school diploma or equivalent
Job Qualifications
- High school diploma or equivalent
- Minimum 1 year restaurant experience including bussing assisting servers and running food
- Current New Mexico alcohol server certification
- New Mexico food handler certification
- Strong customer service skills
- Ability to multitask and work under pressure
- Excellent communication and teamwork skills
Job Duties
- Using your genuine and authentic personality provide exceptional service assisting both kitchen and servers in relaying and running food to guests of the bar and restaurant conforming to Four Seasons standards of excellence for quality
- Deliver food and drinks with passion as a committed team player supporting kitchen and servers
- Continually learn and expand knowledge of food products looking for ways to improve
- Assist servers with additional side work and greet and seat guests in absence of hostess
- Anticipate guest needs ascertain satisfaction and respond urgently and appropriately to guest concerns and requests
- Properly and accurately deliver food ensuring seamless service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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