Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
free meal while working
Opportunity for advancement
On-the-job training
Work at scenic iconic venue
Inclusion and equal opportunity employer
Job Description
Proof of the Pudding is a reputable catering company operating under the umbrella of COTA Catering, known for delivering exceptional food and beverage service experiences at major events. Catering primarily to clients at the Circuit of the Americas (COTA) venue in Austin, Texas, Proof of the Pudding combines culinary expertise with high-quality event management to enhance the atmosphere at one of Austin’s most iconic venues. COTA is famous for hosting a wide variety of high-profile events, including sporting competitions such as Formula 1, along with concerts and corporate gatherings. By partnering with these events, Proof of the Pudding plays a... Show More
Job Requirements
- high school diploma or equivalent preferred
- at least one year of bartending experience
- possession of a valid TABC certification
- availability to work all Formula 1 event days October 17-19 2025 with a paid training day on October 14 or 15
- ability to follow federal local and venue alcohol policies
- ability to stand for prolonged periods and perform physical tasks including lifting up to 30 pounds
- excellent communication skills
- ability to work in a fast-paced environment
- adherence to company uniform requirements
- willingness to work indoors outdoors and in temporary structures
- reliable and hardworking with good organizational skills
Job Qualifications
- high school diploma or equivalent preferred
- 1+ years of bartending experience
- must hold a TABC
- familiarity with Square POS is preferred
- must be extremely hardworking and organized
- must be exceedingly responsible and accountable
- maintain good grooming and personal hygiene
- ability to work in a fast-paced environment
- excellent listening and communication skills
- renowned time management and organization skills
- strong customer service skills with desire to go above and beyond client needs
- ability to work alone and as a team
- strong attention to detail and ability to learn and adapt quickly
Job Duties
- responsible for both pre and post bar set-up and breakdown responsibilities
- sets bar up in a timely manner including icing down product
- communicates well with bar back personnel during the event to assist with replenishment during shift
- greets all guests and gives exceptional customer service
- operates a point of sale system to collect funds
- attentive to guests needs throughout the entire event
- cleans bar after closing and discards excess ice
- records closing inventory used to balance bar consumption vs sales
- responsible for putting away all inventory as directed
- follows all federal local and venue alcohol policies
- performs other related duties as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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