Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Paid training
Job Description
Acme Hospitality is a progressive and dynamic hospitality group located in the vibrant arts and entertainment district of Santa Barbara. With a strong presence in Nevada County, Acme Hospitality proudly owns and operates several highly acclaimed and award-winning concepts and boutique hotels, establishing itself as a leader in the hospitality industry. Known for its commitment to excellence and innovative approach to hospitality, the group focuses on maintaining a unique blend of luxury, comfort, and a memorable guest experience across all its venues. The company places great emphasis on fostering a work environment that is supportive, engaging, and inclusive, valuing each... Show More
Job Requirements
- Previous experience as a bartender in a fine dining or upscale restaurant
- in-depth knowledge of mixology including classic and contemporary cocktail recipes and techniques
- strong understanding of various types of alcoholic beverages including wine spirits beer and liqueurs
- excellent customer service and interpersonal skills
- professional and polished appearance
- strong organizational and multitasking abilities
- familiarity with POS systems and basic math skills
- ability to work in a fast-paced high-pressure environment
- flexibility to work in shifts including evenings weekends and holidays
- excellent communication skills
- ability to stand for extended periods and lift heavy boxes or kegs
- strong problem-solving and decision-making skills
- understanding of responsible alcohol service practices
- RBS or similar certification for responsible alcohol service is required
Job Qualifications
- Previous experience as a bartender in a fine dining or upscale restaurant
- in-depth knowledge of mixology including classic and contemporary cocktail recipes and techniques
- strong understanding of various types of alcoholic beverages including wine spirits beer and liqueurs
- excellent customer service and interpersonal skills with the ability to engage and interact with guests in a professional and friendly manner
- professional and polished appearance with attention to detail in presentation and drink preparation
- strong organizational and multitasking abilities to handle a high volume of drink orders
- familiarity with POS systems and basic math skills for accurate order taking and payment processing
- ability to work in a fast-paced high-pressure environment while maintaining composure and delivering timely service
- flexibility to work in shifts including evenings weekends and holidays
- excellent communication skills to collaborate effectively with the bar team waitstaff and kitchen staff
- knowledge of wine pairing and appreciation is a plus
- ability to stand for extended periods and lift heavy boxes or kegs when necessary
- strong problem-solving and decision-making skills
- understanding of responsible alcohol service practices and compliance with legal drinking age verification
- RBS or similar certification for responsible alcohol service is required
Job Duties
- Welcome and greet guests in a friendly and professional manner creating a welcoming atmosphere at the bar
- prepare and serve a wide range of alcoholic and non-alcoholic beverages including classic and creative cocktails wine beer and specialty drinks
- interact with guests to provide recommendations answer questions about the menu and make personalized drink suggestions based on their preferences
- have a thorough knowledge of cocktail recipes ingredients and presentation techniques to ensure consistency and quality
- mix garnish and present drinks according to established recipes and presentation standards
- maintain an organized and clean bar area ensuring that glasses utensils and other bar tools are properly cleaned and sanitized
- restock bar supplies including liquor mixers garnishes glassware and other necessary ingredients ensuring availability throughout the shift
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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