Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training opportunities
flexible schedule
Job Description
Thompson is a renowned luxury lifestyle brand known for its exceptional service and unique experiences in the hospitality industry. The company operates a collection of luxury hotels and resorts that combine stylish design, world-class amenities, and personalized service to create memorable stays for discerning guests. With a commitment to excellence and a passion for innovation, Thompson has established itself as a leader in the luxury hotel sector, delivering an atmosphere of sophistication and comfort.
At Thompson, every team member plays a critical role in perpetuating a culture of great design and superlative service. The bar staff, in particular, ar... Show More
At Thompson, every team member plays a critical role in perpetuating a culture of great design and superlative service. The bar staff, in particular, ar... Show More
Job Requirements
- A true desire to satisfy the needs of others in a fast paced environment
- Refined verbal communication skills
- Physical stamina to lift moderate amounts of weight
- Ability to work weekends
Job Qualifications
- Great memory for recollection of frequently requested drinks
- Knowledge and skills in mixology and preparation to create signature drinks
- Strong communication skills
- Highly organized to maintain order using a multitude of different ingredients and tools
- Efficiency during high-volume hours
- Ability to provide consistency for regular guests
Job Duties
- Prepare drink orders for guests according to specified recipes using measuring systems
- Issue, open, and serve wine/champagne bottles
- Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools
- Prepare fresh garnishes for drinks
- Stock ice, glassware, and paper supplies
- Transport supplies to bar set-up area
- Wash soiled glassware
- Remove soiled wares from bar top and tables and place in designated area
- Anticipate and communicate replenishment needs
- Process all payment methods
- Count bank at end of shift, secure bank
- Complete designated cashier reports, resolve any discrepancies, drop off receipts
- Secure liquors, beers, wines, coolers, cabinets, and storage areas
- Complete closing duties
- Work harmoniously and professionally with co-workers and supervisors
- Service and take orders from guests seated at the bar area offering interesting, and vivid descriptions of each item's, origin, taste, and preparation methods
- Maintain a working knowledge of liquors, wines, beets, ports, Armagnacs, eau de vies, cognacs and specialty drinks
- All other duties as assigned by leadership
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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