Job Overview
Employment Type
Temporary
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and Development
Team-oriented work environment
Job Description
Red Lobster is a renowned seafood restaurant chain celebrated for its fresh seafood offerings and inviting dining atmosphere. Established with a commitment to delivering exceptional guest experiences, Red Lobster has become a destination for those seeking quality meals and warm hospitality. Known for its extensive menu, including signature dishes like lobster, shrimp, and crab, the company prides itself on creating memorable moments for guests through both its food and service. As a leader in the casual dining industry, Red Lobster fosters a culture centered on teamwork, respect, and integrity. The restaurant operates in a fast-paced, dynamic environment where employees are... Show More
Job Requirements
- be of legal drinking age to serve and handle alcoholic beverages
- have excellent communication skills
- be able to multitask and work efficiently in a fast-paced environment
- follow all health safety and sanitation regulations
- possess a friendly and welcoming personality
- be willing to work flexible hours including evenings weekends and holidays
Job Qualifications
- impressive communication aptitude and skillful at connecting with guests
- capability to juggle various responsibilities simultaneously and excel in a dynamic work environment
- adherence to regulations for responsible alcohol distribution is required as well as being of legal drinking age to partake in alcoholic beverages
- vigilant observance and a resolve to preserve neatness
- demonstrating a collaborative and inclusive mindset that places emphasis on fulfilling guest needs
Job Duties
- provide excellent customer service by engaging with guests in a friendly and approachable manner making them feel welcome and ensuring their satisfaction
- keep the area clean organized and fully stocked with all necessary supplies and ingredients
- ensure that all guest orders are delivered accurately and promptly coordinating with servers and kitchen staff
- follow all safety health and cleanliness standards for food and beverage handling
- work closely with other team members to ensure smooth service and a positive work environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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