Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $70,000.00 - $80,000.00
Work Schedule
Standard Hours
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Incentive bonus
Employee Discounts
Job Description
Uncle Giuseppe's Marketplace is a rapidly growing gourmet marketplace known for its high-quality products and exceptional customer service. As a beloved establishment in the gourmet food industry, Uncle Giuseppe's has earned a reputation for its commitment to providing fresh, premium ingredients and gourmet delights to its customers. With new stores opening soon, the company is expanding its footprint and enhancing its team to maintain the outstanding service and quality its customers expect. Uncle Giuseppe's Marketplace offers a vibrant and dynamic work environment where employees are encouraged to grow professionally and contribute to a thriving, customer-focused culture.
The Seafood Manage... Show More
The Seafood Manage... Show More
Job Requirements
- High school diploma or equivalent
- Five plus years seafood department experience including three plus years in management
- Strong knowledge of seafood preparation, displays, and operations
- Culinary training a plus
- Proven leadership and team-building skills
- Strong communication and customer service skills
- Ability to thrive in a high-volume, customer-focused environment
Job Qualifications
- High school diploma or equivalent
- Five plus years seafood department experience including three plus years in management
- Strong knowledge of seafood preparation, displays, and operations
- Culinary training a plus including fileting, cooking, and inventory management
- Proven leadership and team-building skills
- Strong communication and customer service skills
- Ability to thrive in a high-volume, customer-focused environment
Job Duties
- Oversee Port Washington seafood department including all operations, displays, staffing, scheduling, inventory, and storage
- Manage inventory, pricing, and displays to maximize freshness and appeal
- Ensure top-notch quality, safety, and compliance with all food regulations
- Train, mentor, and support seafood staff across multiple locations
- Deliver an outstanding customer experience including seafood preparation advice and sustainability education
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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