Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $21.01 - $23.22
Work Schedule
Flexible
Benefits
competitive pay
20% team member discount
Medical insurance
Dental Insurance
Vision Insurance
health savings accounts
flexible spending arrangements
Disability insurance
Life insurance
Employee assistance program
retirement plans
Paid vacation
Paid Personal Time Off
Paid holiday time off
sick leave
Reduced cost ORCA Card program
Education support
Career development opportunities
Job Description
Metropolitan Market, LLC is a premier specialty grocery retailer committed to providing exceptional quality and customer service. Located in the heart of Seattle at Sand Point, this establishment prides itself on offering a unique shopping experience where fresh, sustainable, and high-quality food products are the cornerstone of its brand. Known for its dedication to freshness and excellence, Metropolitan Market has cultivated a loyal customer base that appreciates the meticulous care taken in product selection, particularly in their seafood department. As a company, Metropolitan Market values diversity, equity, and inclusion, ensuring equal employment opportunities for all individuals. Employment at Metropolitan Market... Show More
Job Requirements
- Valid Washington State Food Workers Card
- Ability to prioritize multiple tasks simultaneously and work within deadlines
- Self-motivation and initiative
- Ability to provide exceptional customer service
- Flexible availability to work in a fast-paced retail environment
- Successful completion of background and reference checks
- Compliance with local state and federal employment laws and standards
Job Qualifications
- High school diploma or equivalent
- One year of seafood handling experience preferred
- Strong interpersonal and oral communication skills
- Knowledge and understanding of food including ingredients applications pronunciations and culinary skills
- Familiarity with food safety HACCP Department of Health guidelines
- Ability to work effectively within a diverse team environment
- Excellent time management and organizational skills
Job Duties
- Maintain high-quality standards in product management and presentation supporting and executing production of Seafood Department merchandising and displays
- Effectively perform seafood cutting responsibilities
- minimize product loss while producing visually attractive merchandise that will appeal to guests
- Provide outstanding customer service and readily communicate product information to increase sales meet revenue goals and best serve guests
- Participate in quarterly physical inventories and practices inventory control
- Ensure that highest quality products are stocked
- appropriately remove and replace outdated product from sales areas on a daily basis
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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