Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.32
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Job Description
Sodexo is a global leader in providing food services and facilities management, dedicated to enhancing the quality of life for the people and communities it serves. With a strong presence worldwide, Sodexo partners with numerous organizations to deliver exceptional food service, catering, facilities management, and integrated solutions tailored to meet the unique needs of each client. The company's core mission is to create a better everyday experience for everyone, fostering positive social, economic, and environmental progress in all locations where it operates. Sodexo is committed to inclusivity, respect, and cultural belonging, ensuring each employee is valued and able to thrive.... Show More
Job Requirements
- High school diploma or equivalent
- 3 or more years of cooking experience
- Ability to work varying shifts including days and hours
- Open availability preferred
- Ability to prepare large quantities of food
- Commitment to punctuality and attendance
- Ability to follow food safety regulations
Job Qualifications
- 3 or more years of related work experience
- Team-oriented
- Adaptable and reliable
- Ability to nurture a healthy and safe working environment
- Strong customer service skills
- Knowledge of various cooking methods
Job Duties
- Prepare large quantities by various methods of cooking meat poultry fish and vegetables
- Season and cook all cuts of various meats fish and poultry
- Boil steam or fry vegetables
- Make gravies soups sauces roasts meat pies fricassees casseroles and stews
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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