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Sodexo

SCA Cook II

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $26.11
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
uniforms
safety shoes
Transportation support
parking

Job Description

Sodexo is a global leader in providing integrated food services and facilities management, committed to enhancing the quality of life for individuals and communities in which it operates. With a comprehensive range of services that include food service, catering, and facilities management worldwide, Sodexo creates memorable experiences for both its customers and employees. The company values diversity, inclusiveness, and equal employment opportunities, fostering a culture where all team members are respected, heard, and empowered to be themselves. At Sodexo, every employee is treated with fairness and encouraged to contribute their ideas, creating a positive and supportive work environment that promotes... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • three or more years of cooking experience
  • ability to work varying shifts including days and hours with open availability preferred
  • reliable attendance record
  • ability to follow food safety and sanitation standards
  • capability to work in a team-oriented environment

Job Qualifications

  • Three or more years of related work experience
  • team-oriented and adaptable
  • reliable with a strong commitment to safety
  • ability to prepare nutritious meals following established standards
  • experience working in a food service environment

Job Duties

  • Prepare large quantities, by various methods of cooking, meat, poultry, fish, and vegetables
  • season and cook all cuts of various meats, fish, and poultry
  • boil, steam, or fry vegetables
  • make gravies, soups, sauces, roasts, meat pies, fricassees, casseroles, and stews
  • attend work and show for scheduled shift on time with satisfactory regularity
  • perform other duties assigned based on business necessities and client requirements

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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