Company Logo or Photo

Sodexo

SCA Cook II

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Exact $25.60
clock

Work Schedule

Flexible
diamond

Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement

Job Description

Sodexo is a global leader in quality of life services, committed to creating better daily experiences for individuals and communities alike. With a diverse range of services including food service, catering, facilities management, and integrated solutions, Sodexo operates worldwide to enhance the wellbeing of its employees and customers. The company values fairness, respect, and inclusivity, fostering a work environment where every team member is treated with dignity and encouraged to be themselves. Sodexo strongly advocates for equal employment opportunities and embraces a culture of belonging, ensuring that diversity is celebrated across all locations.

The role of SCA C... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum three years of related culinary experience
  • Ability to work varying shifts with open availability preferred
  • Commitment to punctuality and attendance
  • Ability to follow food safety and sanitation standards
  • Physical ability to perform kitchen duties including standing for extended periods
  • Reliable transportation to work location

Job Qualifications

  • Team-oriented and adaptable
  • Reliable with a strong work ethic
  • Nurturer of a healthy and safe working environment
  • Minimum three years of related work experience
  • Ability to prepare diverse dishes and manage large quantity cooking
  • Strong attention to detail and time management
  • Effective communication and collaboration skills

Job Duties

  • Prepare large quantities by various methods of cooking meat poultry fish and vegetables
  • Season and cook all cuts of various meats fish and poultry
  • Boil steam or fry vegetables
  • Make gravies soups sauces roasts meat pies fricassees casseroles and stews
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned depending on business necessities and client requirements

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.