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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee assistance program
Job Description
Aramark is a global leader in food, facilities, and uniform services, providing exceptional hospitality and operational support to millions of guests daily across 15 countries. The company is deeply rooted in service and unified by a clear mission to make a positive difference for its employees, partners, communities, and the planet. With a commitment to diversity, equality, and inclusion, Aramark fosters a welcoming environment where every employee can thrive regardless of race, color, religion, national origin, age, sex, gender identity, disability, or veteran status. The company not only strives for excellence in its service delivery but also prioritizes the professional... Show More
Job Requirements
- Basic math and counting skills required
- Must be able to work independently with limited supervision
- Must follow required dress code as assigned
- Able to read and communicate in English and able to follow recipes
- Complete Food Handling Certification as required
Job Qualifications
- Previous customer service experience preferred
- Previous cash handling experience preferred
- Previous experience as a barista preferred
- Basic math and counting skills required
- Must be able to work independently with limited supervision
- Must follow required dress code as assigned
- Able to read and communicate in English and able to follow recipes
- Complete Food Handling Certification as required
Job Duties
- Accurately operate a register/POS and handle cash and credit card transactions
- Greet and assist customers while anticipating their needs
- Prepare and serve coffees, teas, specialty beverages per brand standards
- Prepare and serve food items in line with location standards
- Count, organize and balance cash drawer, fill out the cashier slip and make deposits
- Adhere to Aramark's cash handling policies and procedures
- Set up and breakdown coffee bar, stations or store including cleaning and sanitizing
- Maintain clean and sanitary work area
- Stock beverage coolers, grab and go items, service ware and condiments
- Follow health, safety, and sanitation guidelines for all products
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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