Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $8.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Flexible Schedule
Employee Discounts
Training opportunities
Positive work environment
Tips
Equal opportunity employer
Job Description
Heritage Restaurant Group is a renowned hospitality company located in Albuquerque, New Mexico, recognized for its commitment to creating exceptional experiences for both employees and guests. The company operates a diverse portfolio of restaurants and bars across the state, offering vibrant dining and social atmospheres that celebrate local culture, artisans, and culinary excellence. Known for fostering an inclusive and dynamic work environment, Heritage Restaurant Group prioritizes employee well-being with flexible scheduling, competitive benefits, and industry-leading discounts on food and hotel stays. Their focus on memorable service and community engagement makes them a preferred employer in the hospitality sector of New... Show More
Job Requirements
- current alcohol server certification required
- ability and willingness to work flexible hours including weekends, holidays and late nights
- ability to work on your feet for eight hours or more
- must be able to lift/push/reach for/carry 30+ pounds frequently
- excellent verbal communication and ability to multitask
- 6 months to 1 year or equivalent combination of education and experience
- high school diploma or equivalent experience/training
Job Qualifications
- alcohol server certification
- excellent verbal communication skills
- ability to multitask
- 6 months to 1 year or equivalent combination of education and experience
- high volume and/or fine dining experience preferred
- high school diploma or equivalent experience/training
Job Duties
- work under direction of manager or assistant manager
- communicate daily with leadership regarding job assignments and required timeframe
- maintain positive and professional approach with coworkers and guests
- greet and welcome guests at the bar or in the bar area
- support the bartender on any running of drinks to tables as needed
- ensure that beverages come out simultaneously, in high quality and in a timely fashion
- comply with nutrition and sanitation regulations and safety standards at all times
- passionately deliver refined, seamless service
- maintain cleanliness of all bar and lounge areas, including ice bins, shelving, cups, and tables
- answer questions, and offer recommendations to guests (if asked) to create a memorable experience
- check identification to ensure minimum age requirements are met for consumption of alcoholic beverages
- resolve issues for guests in a professional and timely manner
- notify a manager/bartender if a guest is believed to be intoxicated
- handle all checks and cash according to procedures
- accurately prepare tip reporting paperwork on time
- maintain cleanliness and professional presentation of shared work station and bartop
- attend required training sessions or meetings
- other duties as assigned consistent with the functions of this position as needed at the property
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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