Company Logo or Photo

The Capital Grille

Saute/Broiler Cook

Job Overview

diamond

Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

The Capital Grille is a distinguished, upscale dining establishment renowned for its masterful cuisine and exceptional service. As a part of a comfortably sophisticated restaurant group, The Capital Grille prides itself on fostering a nurturing work environment that supports employee growth and career development. With a strong emphasis on genuine hospitality, the restaurant consistently seeks to provide guests with unforgettable dining experiences, combining high-quality food with impeccable service. The Capital Grille is dedicated to maintaining the highest standards of safety, sanitation, and team member wellness to ensure a safe, clean, and welcoming atmosphere for both employees and guests. This focus... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous cooking experience in a restaurant setting
  • Ability to work in a fast-paced environment
  • Strong physical stamina
  • Flexibility to work various shifts including nights, weekends, and holidays
  • Ability to follow instructions and safety protocols
  • Positive attitude and reliability

Job Qualifications

  • Experience in a high-volume kitchen environment
  • Knowledge of sautéing and broiling cooking techniques
  • Ability to follow recipes and presentation standards
  • Strong attention to detail
  • Good communication and teamwork skills
  • Familiarity with food safety and sanitation regulations
  • Previous restaurant cook experience preferred

Job Duties

  • Prepare high-quality food items to order following recipe and presentation guidelines
  • Accommodate special guest requests while maintaining food quality standards
  • Coordinate food orders to ensure timely and efficient delivery
  • Uphold proper food safety and sanitation standards for guest and team member safety
  • Collaborate with kitchen staff to maintain smooth operation and communication
  • Maintain cleanliness and sanitation of work area
  • Monitor inventory and report shortages as needed

Job Qualifications

Experience

No experience required

Job Location

Loading...