Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive compensation
flexible scheduling
Hospitality training
Free Food
Career growth opportunities
ongoing training
health benefits
Paid Time Off
401K with company match
Job Description
Berg Hospitality is a renowned and award-winning restaurant group headquartered in Houston, Texas. With a commitment to delivering unique and high-end dining experiences, Berg Hospitality encompasses a variety of distinctive restaurant concepts that cater to a wide range of tastes and preferences. Their focus is not only on exceptional cuisine but also on creating memorable moments for their guests through outstanding service and a welcoming atmosphere. As a people-first company rooted in values, Berg Hospitality champions diversity, ensures equity, and celebrates inclusion across all levels of their organization. They take pride in fostering a culture where world-class individuals can thrive... Show More
Job Requirements
- Minimum five years of experience
- Passion for true hospitality
- Devotion to best in class service and food for our guests
- Integrity to do the right thing
- Positive attitude with a smile
- Curiosity to learn
Job Qualifications
- Minimum five years of fine dining cooking experience
- Strong knowledge of sautéing techniques and kitchen operations
- Passion for delivering exceptional hospitality and guest service
- Ability to work well under pressure in a fast-paced environment
- Positive attitude and willingness to learn
- Integrity and commitment to doing the right thing
- Excellent teamwork and communication skills
Job Duties
- Prepare sautéed dishes according to menu specifications and quality standards
- Ensure proper portion control and presentation of sautéed items
- Maintain kitchen cleanliness and adhere to food safety regulations
- Assist in inventory management and ingredient preparation
- Collaborate with other kitchen staff to ensure efficient service
- Follow all health and safety guidelines
- Participate in ongoing training and development programs
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
You may be also interested in: