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Medical Center Hospital

Sanitation/Porter

Job Overview

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Employment Type

Full-time
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Work Schedule

Rotating Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Shift Differentials
Professional development opportunities

Job Description

Medical Center Health System Nutrition Services is a reputable healthcare organization dedicated to providing quality nutrition and food services to meet the needs of patients and staff. Known for its commitment to health, wellness, and excellent patient care, Medical Center Health System Nutrition Services plays a critical role within the larger medical center by ensuring sanitary food handling and timely meal preparation. As part of a dynamic healthcare environment, the department emphasizes hygiene, efficiency, and teamwork while supporting the overall well-being of the community it serves. This role is a full-time position offering varied shifts that amount to 40 hours... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous institutional food service experience helpful
  • Ability to perform moderate physical work including lifting supplies and equipment
  • Capacity to stand and walk for prolonged periods
  • Flexibility to work varied shifts
  • Commitment to maintaining sanitation standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous institutional food service experience helpful
  • Knowledge of sanitation practices
  • Ability to work varied shifts
  • Physical stamina to stand and walk extensively
  • Ability to follow cleaning protocols

Job Duties

  • Maintain a high level of sanitation throughout the department
  • Follow daily and weekly cleaning schedules
  • Assist on the Trayline as needed
  • Lift supplies and equipment safely
  • Stand and walk for extended periods
  • Support food service operations ensuring cleanliness
  • Adhere to health and safety regulations

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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