Job Overview
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Uniform allowance
meal provided
Transportation assistance
Job Description
The company seeking to fill this role is a reputable hospitality establishment dedicated to providing excellent food service and maintaining a clean, safe kitchen environment. As a key player in the food service industry, this business prioritizes cleanliness, safety, and efficiency in its kitchen operations to ensure the highest standard of guest satisfaction. Whether serving a bustling restaurant, banquet events, or catering functions, the company values teamwork and a strong work ethic in all kitchen staff. Their commitment to sustainability and safety regulations reflects a professional approach to maintaining a hygienic food preparation environment.
This role focuses on dishwashin... Show More
This role focuses on dishwashin... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous experience in food service or kitchen environment preferred
- ability to stand for extended periods
- ability to follow safety protocols and MSDS guidelines
- good physical condition to handle manual tasks
- willingness to work flexible hours
Job Qualifications
- Previous experience in a kitchen or dishwashing role preferred
- ability to follow safety guidelines and MSDS protocols
- strong attention to detail
- ability to work well in a team environment
- basic understanding of sanitation standards
Job Duties
- Use established guidelines to correctively utilize and maintain dish machine
- wash glasses and dishes in standard dish rack
- wash pots and pans only in the pot washer's area
- ensure that all cleaning is performed that is required to keep the kitchen neat and clean at all times
- this includes sweeping up broken glass/dishes and mopping up any spills
- empty full and heavy trash cans
- make sure they are sprayed and sanitized after each use
- place new trash bags in the container after each cleaning
- follow all MSDS (Material Safety Data Sheet) protocols, as well as safety guidelines
- perform other duties in other areas of kitchen as assigned, including assisting with plating banquet events when needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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