LSG Sky Chefs logo

LSG Sky Chefs

San Francisco - Dish Room Associate - SFC

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $23.46
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Work Schedule

Rotating Shifts
Standard Hours
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Benefits

Free daily meals
free uniform
safety shoes
Medical insurance
Dental Insurance
401k
Paid Time Off
Paid sick time

Job Description

Sky Chefs is one of the world hs largest airline catering and hospitality providers, renowned for its outstanding reputation and innovative approaches in the industry. With a presence spanning North and Latin America, Sky Chefs has earned the distinguished title of "Airline Caterer of the Year in North America" for both 2023 and 2024, reflecting its commitment to excellence and high-quality service. The company prides itself on its dedicated team members who are integral to its success, consistently delivering exceptional culinary experiences and outstanding service to clients and their passengers. Sky Chefs operates within a dynamic and fast-paced environment designe... Show More

Job Requirements

  • high school diploma or equivalent
  • one or more years of relevant experience
  • ability to stand for extended periods
  • ability to lift heavy objects
  • willingness to work flexible shifts including nights, weekends, and holidays
  • physical ability to perform manual tasks in a kitchen setting
  • knowledge of food safety and sanitation standards

Job Qualifications

  • one or more years of experience
  • experience in high-volume food production or large-scale kitchens preferred
  • understanding of proper handling, storage, and sanitation to prevent contamination
  • ability to stand for long periods
  • ability to lift heavy items
  • ability to work in a kitchen environment

Job Duties

  • maintain and sanitize all dish room equipment
  • sort dishes and equipment according to specifications and needs
  • ensure proper cleaning to meet hygiene standards
  • support kitchen operations by timely processing of dishes
  • follow safety and sanitation protocols
  • assist with inventory management of dish room supplies
  • collaborate with team members to maintain operational efficiency

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

OysterLink - a focused job platform for restaurants and hotels.

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