H-E-B Grocery logo

H-E-B Grocery

San Antonio 45 Bakery - Overnight Baker/Fryer - Part-Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid training
Career development opportunities

Job Description

H-E-B is a leading American supermarket chain widely revered for its commitment to quality, customer service, and community involvement. With its headquarters in San Antonio, Texas, H-E-B operates over 400 stores across Texas and northern Mexico, serving millions of customers every week. The company prides itself on being a partner-owned organization which fosters a unique culture where employees, called Partners, feel valued and empowered to contribute directly to the company’s success. H-E-B’s reputation for excellent fresh food products and exceptional employee engagement has made it a highly attractive employer in the retail grocery sector. The company continually seeks to innovate... Show More

Job Requirements

  • minimum age 18
  • high school diploma or equivalent
  • 1 plus years of experience
  • completion of company orientation food safety and sanitation training upon hire
  • knowledge of computer systems and equipment such as pc symbol scales label machine
  • strong customer service skills
  • communication and interpersonal skills
  • reading and writing skills
  • planning and organizing skills
  • ability to function in a fast-paced retail environment
  • ability to work with customers attentively
  • ability to constantly reach at waist and grasp
  • ability to frequently stand and walk
  • ability to occasionally reach at overhead shoulder knee floor bend stoop squat crouch kneel stair climb pivot twist arm push pull pinch utilize fine motor skills
  • ability to occasionally be exposed to wet cold hot conditions and loud noise
  • ability to lift up to 50 lbs safely
  • ability to manage lifting over 50 lbs with assistance or breaking down items

Job Qualifications

  • high school diploma or equivalent
  • bakery experience
  • communication and interpersonal skills
  • knowledge of computer systems and equipment such as PC symbol scales label machine
  • strong customer service skills
  • reading and writing skills
  • planning and organizing skills

Job Duties

  • provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products
  • assists them with selections
  • uses suggestive selling techniques to meet customer needs and build department sales
  • applies proficient baking and frying skills including equipment set-up operation cleaning and maintenance
  • uses production tools to plan baking and frying
  • applies proper baking and frying techniques according to visual training aids
  • plans for breaks out proper amount of baked goods daily
  • ensures quality control of all products before sending to sales floor
  • ensures baked and fried product reaches the showcase and tables at prescribed times
  • prepares packages and merchandises fresh product effectively
  • slices packages labels and rotates products
  • records production and shrink to aid in production planning
  • cleans sanitizes display cases and maintains production area according to SOPs
  • complies with food safety and sanitation standards
  • complies with department and store operating procedures
  • operates and maintains all equipment properly

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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