Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Partner ownership opportunities
Job Description
H-E-B is a leading American supermarket chain that prides itself on being a community-focused organization dedicated to providing outstanding service and high-quality products to its customers. Established over a century ago, H-E-B has grown into one of the largest privately held companies in the United States, operating numerous stores primarily across Texas and Mexico. The company is known for its commitment to customer satisfaction, innovation, and strong community involvement, making it a trusted name in grocery retailing. H-E-B offers a partner-owned business model where employees are viewed as partners, fostering an inclusive and supportive work culture where each individual’s contribution... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- bakery experience
- communication and interpersonal skills
- ability to function in a fast-paced retail environment
- ability to work with customers attentively
- ability to reach at waist and grasp constantly
- ability to stand and walk frequently
- ability to reach at overhead, shoulder, knee, floor
- ability to bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push and pull, pinch, and utilize fine motor skills occasionally
- ability to be exposed occasionally to wet, cold, hot conditions, and loud noise
- ability to lift up to 50 lbs
- ability to manage weights in excess of 50 lbs by breaking down items or seeking assistance
Job Qualifications
- high school diploma or equivalent
- minimum 1 year of bakery experience
- completion of company orientation, food safety, and sanitation training upon hire
- knowledge of computer systems and equipment including PC, symbol, scales, and label machine
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking and frying skills including equipment set-up, operation, cleaning, and maintenance
- uses production tools to plan baking and frying
- applies proper baking and frying techniques for each item according to visual training aids
- plans for and breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked and fried product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans and sanitizes display cases
- maintains production area according to SOPs
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- operates and maintains all equipment properly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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