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San Angelo 02 (Sherwood Way/Houston Harte) Bakery - Food Service Rep - Part time
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedule
Employee assistance program
Job Description
Our company is a leading retailer committed to providing high-quality food products and exceptional customer service. With a strong presence in the grocery and food service industry, we take pride in maintaining well-stocked and well-maintained departments that enhance the shopping experience for our customers. We focus on delivering fresh, delicious, and safe food products while adhering to all food safety and sanitation standards. Our establishments are designed to serve diverse customer needs through various specialized departments including bakery, deli, and prepared foods. We strive to foster a welcoming and efficient environment where customers receive the highest level of service in... Show More
Job Requirements
- HS diploma or GED or equivalent
- Knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- Strong customer service skills
- Communication and interpersonal skills
- Reading and writing skills
- Planning and organizing skills
- Ability to work in a fast-paced environment
- Completion of company orientation upon hire
- Food safety and sanitation training upon hire
Job Qualifications
- Knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- Strong customer service skills
- Communication and interpersonal skills
- Reading and writing skills
- Planning and organizing skills
- Ability to work in a fast-paced environment
- HS diploma or GED or equivalent
- Completion of company orientation upon hire
- Food safety and sanitation training upon hire
Job Duties
- Provides superior customer service
- Takes orders from customers by telephone or in person
- Answers customer questions regarding products and assists them with selections
- Prepares, packages, and merchandises fresh product effectively
- Slices, packages, labels, rotates, and culls products for poor quality
- Assists in technical areas as needed
- Uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- Cleans and sanitizes display cases
- Operates and maintains equipment properly
- Complies with food safety and sanitation standards
- Complies with department and store operating procedures
- Records production and shrink
- Assists in baking, frying, and decorating
- Culls bakery products for poor quality and expiration dates
- Takes care of service counter customers
- Uses ordering system applications
- Performs inventory management processes
- Ensures catering orders are prepared and ready in time for customer pickup
- Performs all sanitation and maintenance tasks for deli slicers
- Serves and packages products at customer request
- Educates customers on preparation and reheating instructions
- Prepackages condiments
- Cuts, slices, dices, chops food in preparation for chef
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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