Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.17
Work Schedule
Standard Hours
Benefits
competitive pay
PPO health insurance
Dental/Vision Insurance
Paid sick leave
401(k) with Company Match
Pre-tax spending accounts for health care, family care, and commuting
Free fresh healthy meals during your shift
Discounted non-slip shoes
Great Place to Work certification
Opportunities for career growth and advancement
Certified B Corp
Job Description
MIXT is a fast-growing restaurant and food service brand committed to delivering fresh, healthy, and seasonal dishes made from high-quality ingredients. As a Certified B Corporation, MIXT stands out not only for its delicious offerings but also for its dedication to social and environmental responsibility. The company embraces sustainable sourcing, composting, and green building practices as a fundamental part of its business ethic. This commitment extends to partnering with local growers and preparing ingredients from scratch each day to ensure freshness and taste that resonates with its customers. MIXT creates a people-first culture where the team is the heart of... Show More
Job Requirements
- No formal education required
- dependability and a positive, enthusiastic attitude
- ability to work in a fast-paced environment
- clear communication skills in English
- strong organizational skills and the ability to maintain a clean and sanitary workspace
Job Qualifications
- Ability to read and follow recipes with precision
- clear communication skills in English
- strong organizational skills and the ability to maintain a clean workspace
- enthusiasm and positive attitude
- team player who thrives in a fast-paced environment
Job Duties
- Prepare guest, catering, and online orders to spec, ensuring portion accuracy
- keep the line fully stocked and ready throughout the day
- maintain cleanliness and uphold food safety standards
- assist in prep work, restocking, and keeping utensils/bowls clean
- help close the day by cleaning and organizing the salad line, prep tables, and equipment
- follow all knife safety protocols and learn our seasonally changing menu
- adhere to our uniform policy and maintain a polished appearance
- take on additional tasks as needed by your manager
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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