Chopt logo

Chopt

Salad Maker / Team Member

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Flexible Schedule
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Referral program
employee discount
Paid training
Complimentary Meal

Job Description

Chopt Creative Salad Company, commonly known as Chopt, is a modern fast-casual restaurant chain that focuses on serving fresh, healthy, and delicious salads. Founded with a mission to change the way America eats, Chopt is dedicated to providing high-quality ingredients and an exciting salad-making experience for its customers. With locations spread across various states, Chopt is recognized for its vibrant atmosphere, flavorful menu options, and commitment to excellent customer service. The company values innovation, health, and community, making it a popular choice for health-conscious individuals and those seeking quick, nutritious meals. Chopt promotes a team-oriented work culture where employees are... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including early mornings, evenings, weekends and holidays
  • Ability to stand for long periods
  • Good communication skills
  • Must be at least 16 years old
  • Ability to follow food safety regulations
  • Experience not required but preferred

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in fast-casual or food service industry is a plus
  • Strong customer service skills
  • Ability to work in a fast-paced environment
  • Excellent communication and teamwork abilities
  • Basic math skills for handling cash and orders
  • Willingness to learn and adapt

Job Duties

  • Prepare fresh salads according to company recipes and standards
  • Ensure accuracy and quality of each order
  • Provide friendly and efficient customer service
  • Maintain cleanliness and organization of the work station
  • Follow food safety and hygiene regulations
  • Assist with inventory management and restocking
  • Participate in team meetings and training sessions

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location