Saint - Busser

Thousand Oaks, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $17.00

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Flexible Schedule

Training and Development

Job Description

Hofs Hut Restaurants, Inc. is a well-established and respected restaurant chain recognized for its dedication to quality food and exceptional customer service. Located in Woodland Hills, CA, the company prides itself on creating a welcoming environment where guests can enjoy delicious meals paired with attentive and friendly service. As part of the hospitality industry, Hofs Hut operates multiple food service locations, offering positions that support smooth and efficient dining experiences. This particular job opportunity is for a part-time position with an hourly wage of $17.28, providing flexible shifts that can accommodate various schedules, including evenings and weekends.

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Job Requirements

Willingness to work evenings and weekends as required
knowledge of and ability to adhere to workplace safety procedures
California food handlers card required
basic reading and writing skills
ability to communicate effectively in English
ability to work on feet for extended periods
ability to lift and carry up to 75 pounds
ability to follow instructions and work in a team environment

Job Qualifications

Good verbal and written communication skills
good organizational skills and attention to detail
ability to remain calm while working under pressure in a fast-paced environment
ability to act with integrity and professionalism
must possess proficient ability to communicate in English in an oral and written format
ability to absorb and retain information quickly
California food handlers card required
basic reading and writing skills
multi-task oriented
willingness to work evenings and weekends as required
knowledge of and ability to adhere to workplace safety procedures
one or more years of full-service restaurant experience preferred

Job Duties

Assist food servers by removing used or unnecessary items from guests table
bussing table and resetting for new guests
observing tables and keeping track of clean, dirty, and occupied tables
clean, sanitize, and reset tables after each guest
maintain appropriate stock levels of glassware, silverware, and dishware
refill condiment stock and condiments on tables
working in a team environment with the ability to be an effective team player
providing guests with hospitality in a manner that achieves company service standards and exceeds their expectations
cleaning, organizing, and stocking menus at the front desk
interacting with guests entering and departing, ensuring a positive dining experience
keep designated service stations clean, well stocked, and organized
maintaining restrooms throughout shift
supporting food servers and kitchen staff in other duties as required
take pride in your personal appearance
reporting to work in neat and clean clothing
maintaining well-groomed hair and personal hygiene as established by company policy
display integrity and honesty in all aspects of your employment
performing other duties as directed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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