Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.28
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Paid training
Employee Discounts
Retirement Plan
flexible scheduling
Job Description
Our company is a well-established restaurant known for its vibrant atmosphere, quality food, and exceptional service that keeps guests returning time and again. As a hospitality-focused business, we pride ourselves on providing a welcoming environment where customers can enjoy a diverse menu alongside expertly crafted beverages. Our restaurant combines skilled culinary offerings with a full-service bar designed to satisfy all tastes and preferences. We emphasize professionalism, teamwork, and customer satisfaction in every aspect of our daily operations to deliver an experience that not only meets but exceeds expectations in both food and beverage services.
The role of Bartender with o... Show More
The role of Bartender with o... Show More
Job Requirements
- High school diploma or equivalent
- previous bartending or serving experience preferred
- excellent communication skills
- ability to multitask effectively
- good organizational skills
- must be able to stand for extended periods
- ability to maintain composure under pressure
- knowledge of responsible alcohol service laws
Job Qualifications
- High school diploma or equivalent
- previous bartending or serving experience preferred
- strong communication and interpersonal skills
- ability to work well in a team environment
- knowledge of food and beverage menu items and preparation
- proficiency with point-of-sale systems
- ability to multitask and work efficiently under pressure
- strong organizational skills and attention to detail
- understanding of responsible alcohol service policies and laws
Job Duties
- Serve a section of the bar including the service well as determined by management
- work in a team environment with the ability to be an effective team player
- maintain complete knowledge of locations food and beverage offering and preparation and steps-of-service standards
- sell food and beverage items
- enter and complete guests orders on a point-of-sale computer system
- accept various types of payment and make change
- interact with guests in a friendly and fast manner ensuring guests complete satisfaction and exceeding their expectations
- mix garnish and serve alcoholic beverages and nonalcoholic beverages for guests of the bar and dining room area following standard recipes
- maintain organization cleanliness sanitation and attractiveness of display in the back bar area
- carry and transport trays with beverages and or plates
- clear and reset tables
- wash and sterilize stemware
- responsibly serve alcoholic beverages in accordance with company federal state and local policies procedures regulations and laws
- check identification of guests to ensure they are of legal age to consume alcoholic beverages
- refuse to serve beverages in a polite manner to guests who are not of legal age
- observe guests behavior once they have consumed alcoholic beverages count number of drinks served and offer a taxi if you feel they should not drive
- ask a manager for help with disorderly customers as needed
- take pride in personal appearance reporting to work in neat and clean clothing maintaining well-groomed hair and personal hygiene as established by company policy
- display integrity and honesty in all aspects of your employment
- perform other duties as directed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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