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Aimbridge Hospitality

Saint - Bartender

Job Overview

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Compensation

Type:
Hourly
Rate:
Exact $17.28
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and Development

Job Description

This job opportunity is with a reputable restaurant known for its high standards in food and beverage service. The establishment prides itself on delivering exceptional dining experiences to its guests by maintaining quality, professionalism, and a welcoming atmosphere. As a dynamic and guest-focused company, they emphasize teamwork, attention to detail, and adherence to all safety and legal regulations in the hospitality industry. The restaurant offers a lively work environment where employees are encouraged to develop their skills and grow within the company. This position is ideal for individuals who enjoy engaging with people, thrive in fast-paced settings, and have a... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Knowledge of alcoholic beverages and mixology
  • Ability to communicate clearly and effectively
  • Strong customer service skills
  • Ability to work in a fast-paced environment
  • Must be of legal age to serve alcoholic beverages
  • Basic math skills for handling payments
  • Ability to stand for extended periods
  • Adherence to company grooming and hygiene standards

Job Qualifications

  • Customer service experience
  • Knowledge of food and beverage menus
  • Proficiency in point-of-sale systems
  • Strong interpersonal skills
  • Ability to multitask and work efficiently under pressure
  • Team player with a positive attitude
  • Understanding of responsible alcohol service

Job Duties

  • Serving a section of the bar including the service well as determined by management
  • Working in a team environment with the ability to be an effective team player
  • Maintaining complete knowledge of locations food and beverage offering and preparation and steps-of-service standards
  • Selling food and beverage items
  • Entering and completing guests orders on a point-of-sale computer system
  • Accepting various types of payment and making change
  • Interacting with guests in a friendly and fast manner ensuring guests complete satisfaction and exceeding their expectations
  • Mix garnish and serve alcoholic beverages and nonalcoholic beverages for guests of the bar and dining room area following standard recipes
  • Maintain organization cleanliness sanitation and attractiveness of display in the back bar area
  • Carrying and transporting trays with beverages and or plates
  • Clearing and resetting tables
  • Washing and sterilizing stemware
  • Responsibly serving alcoholic beverages in accordance with company federal state and local policies procedures regulations and laws
  • Checking identification of guests to ensure they are of legal age to consume alcoholic beverages refusing to serve beverages in a polite manner to guests who are not of legal age
  • Observing guests behavior once they have consumed alcoholic beverages counting number of drinks served and offering a taxi if you feel they should not drive asking a manager for help with disorderly customers as needed
  • Take pride in personal appearance reporting to work in neat and clean clothing maintaining well groomed hair and personal hygiene as established by company policy
  • Display integrity and honesty in all aspects of your employment
  • Performing other duties as directed

Job Qualifications

Experience

No experience required

Job Location

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