Hofman Hospitality Group logo

Hofman Hospitality Group

Saint - Barback

Job Overview

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Compensation

Type:
Hourly
Rate:
Exact $16.50
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Benefits

competitive salary
flexible scheduling
Employee Discounts
Training and development opportunities
Positive work environment
health insurance options
Paid Time Off

Job Description

Our establishment is a dynamic hospitality venue dedicated to providing exceptional guest experiences primarily through our well-managed bar service. We take pride in our atmosphere, quality of beverage offerings, and our attentive staff who together create a welcoming and enjoyable environment for our patrons. We are a bar and restaurant that values teamwork, efficiency, and maintaining high standards of cleanliness and guest service. Our goal is to offer a vibrant and hospitable setting where guests can unwind, socialize, and enjoy a variety of drinks prepared by our skilled bartenders supported by an efficient team. The Barback position is a vital... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a bar or restaurant environment preferred
  • Must be able to lift heavy items and stand for extended periods
  • Available to work flexible hours including nights, weekends, and holidays
  • Ability to follow instructions and work independently
  • Strong organizational skills
  • Must maintain a neat and professional appearance

Job Qualifications

  • Good communication skills
  • Ability to work under pressure
  • Team player
  • Basic knowledge of bar operations and drink ingredients
  • Physical stamina and ability to handle the demands of the role
  • Attention to detail
  • Ability to maintain cleanliness and organization
  • Friendly and outgoing personality
  • Commitment to company policies and service standards

Job Duties

  • Assist with opening and closing duties
  • Maintain adequate knowledge of liquors, beers, wines, beverages, specialty beverages, and recipes
  • Keep the bar stocked with liquor, syrups, glasses, napkins and all other necessary items before and during service hours
  • Prepare garnishes, refill ice wells, change beer kegs and restock napkins, straws, and other products
  • Clean up spills, remove the glassware and organize bar top and back bar counter space
  • Keep the bar area neat, tidy, and clean
  • Handle urgent situations, such as cleaning up broken glassware
  • Assist bartenders by removing used or unnecessary items from guests at the bar top
  • Bussing the bar top
  • clean, sanitize, and reset bar top after each guest
  • Working in a team environment with the ability to be an effective team player
  • Providing guests with hospitality in a manner that achieves Company service standards and exceeds their expectations
  • Interacting with guests entering and departing, ensuring a positive dining experience
  • Take pride in your personal appearance
  • reporting to work in neat and clean clothing
  • maintaining well-groomed hair and personal hygiene as established by Company policy
  • Display integrity and honesty in all aspects of your employment
  • Performing other duties as directed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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