Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $64,000.00 - $68,000.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Staff meals
Career development opportunities
Job Description
Chili's is an iconic casual dining restaurant chain that originated in Dallas, Texas, in 1975. Renowned for its bold flavors and welcoming atmosphere, Chili's has established itself as a favorite destination for fans of Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. Over the decades, Chili's has built a strong reputation based on a culture of fun, exceptional service, and a deep commitment to hospitality. The brand emphasizes community involvement and giving back, striving to deliver the best possible experience to every guest who walks through its doors each day.
As a manager at Chili's, yo... Show More
As a manager at Chili's, yo... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 2 years of management experience in a fast-paced restaurant environment
- Strong organizational and multitasking skills
- Dependable and punctual
- Ability to work flexible hours including nights, weekends, and holidays
- Commitment to company culture and values
- Ability to train and develop team members
Job Qualifications
- Proven leadership experience in a restaurant or hospitality management role
- Strong communication and interpersonal skills
- Ability to develop and motivate team members
- Knowledge of food safety and quality standards
- Proficiency in managing budgets and controlling costs
- Excellent problem-solving and decision-making abilities
- Ability to work in a fast-paced, customer-focused environment
Job Duties
- Ensure a great guest experience
- Role model and hold team members accountable to operational and quality standards
- Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
- Foster open communication between team members and management
- Influence team member behaviors by championing change and restaurant initiatives
- Lead with heart and mind
- Drive business results by utilizing Chili's systems to effectively control costs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: