Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Training and Development
Job Description
The hiring establishment is a refined hospitality venue, specializing in upscale dining and beverage service. Known for delivering exceptional guest experiences, this establishment emphasizes quality, precision, and professionalism in every aspect of its operations. With a commitment to excellence and a focus on fostering a collaborative working environment, it caters to a discerning clientele who appreciate both the ambiance and the quality of service provided. The company prides itself on maintaining high standards of cleanliness, efficiency, and guest satisfaction, which are essential to its continued success and reputation as a leader in the hospitality industry. This establishment offers an engaging... Show More
Job Requirements
- Minimum of six months experience in a fine dining or casually elegant upscale establishment preferred
- Ability to perform job functions with attention to detail speed and accuracy
- Must be able to prioritize organize and follow-up
- Ability to remain calm and resolve problems using good judgment
- Ability to follow directions thoroughly
- Understand a guest's service needs
- Work cohesively with co-workers as part of a team
- Work with minimal supervision
- Maintain confidentiality of guest information and pertinent hotel data
- Ability to communicate clearly with bartenders servers and customers
- Ability to read and understand instructions and safety rules
- Required to speak read and write English
- Must be able to endure various physical movements throughout work
- Ability to reach up and down
- Ability to remain stationary at times
- Ability to lift and carry 30-50 lbs overhead 25 times over 8 hours and lift up to 50 pounds
- Effective communication with guests and co-workers
Job Qualifications
- Minimum of six months experience in a fine dining or casually elegant upscale establishment preferred
- Ability to perform job functions with attention to detail speed and accuracy
- Ability to prioritize organize and follow-up tasks
- Strong problem-solving skills using good judgment
- Ability to follow directions thoroughly
- Understanding guest service needs
- Ability to work cohesively with co-workers as part of a team
- Ability to work with minimal supervision
- Maintain confidentiality of guest information and hotel data
- Clear communication skills with bartenders servers and customers
- Developed language skills to read and understand instructions and safety rules
- Must speak read and write English
- Physical stamina to perform required tasks
Job Duties
- Stocking all supplies in the main bar before, during and after each shift including paper goods alcoholic and non-alcoholic beverages consumables glassware linen condiments and stocking the bins
- Maintaining cleanliness of the bar and service areas through regular maintenance and nightly cleaning
- Assisting cocktail servers in food service including setting silverware serving food and cleaning tables
- Bussing tables by clearing glassware and debris during service
- Changing tablecloths and candles during service
- Maintaining all standards as set by RMOTC
- Attending all scheduled meetings
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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